
Reception
Products are received, identified and prepared for inspection.
Your exclusive sterilisation partner
Ensuring quality and safety throughout the process with controlled steam treatment and dedicated food-processing expertise.
At Relikaj, our sterilisation facility uses modern stainless-steel equipment designed to support hygienic, controlled and efficient food processing.
We follow high food-safety and hygiene protocols, providing a carefully managed environment for spices, herbs, grains and other food ingredients.



Our commitment to food safety goes beyond our processing technology. Relikaj operates according to internationally recognized quality, food safety and sustainability standards, supporting consistent and reliable ingredients for customers worldwide.
Our steam sterilisation process is supported by BRCGS Food Safety AA certification and Campden BRI validation, providing customers with confidence in controlled pathogen reduction, consistent treatment and product quality.

A clear five-stage workflow keeps every lot controlled throughout the sterilisation process.

Products are received, identified and prepared for inspection.

The controlled sterilisation process is initiated.

Rapid cooling and drying help preserve product quality.

Final safety and quality verification is performed.

Approved products are released for delivery.
Keep the Relikaj company and processing information available as a PDF for your team, purchasing department or quality review.
Contact Relikaj to discuss your product, volume and processing requirements.